Commercial Kitchen Design

A well organized and functional commercial kitchen is imperative for restaurant success. Restaurant Design 360 will help you design and install a functional kitchen that will contribute to your restaurant success. Our experienced designers will walk your through all of the possible challenges that come with building a new kitchen space or remodeling and existing one. We work with you to make sure that the design truly fits your culinary equipment needs and allows you the room to expand or redesign your menu as the years go by.

Restaurant Design 360 deals with only the best kitchen equipment brands in the business, which helps us to realize your dreams regardless of how small, or large your budget is. Depending on your needs, we can provide back end reach INS, lowboy, bar equipment, bakery showcases, supermarket cases and so much more. Our licensed and insured contractors can install hood, duct, and fire suppression systems, and build custom sized walk in refrigerators to suite your space.

Our team pays special attention to Long Island building codes and is very experienced in dealing with wastewater department. We hire only licensed, insured, and experienced contractors for all our projects to make sure that the job is done right and safely the first time.

When you hire Restaurant Design 360 to design your kitchen or restaurant, you can rest assured that none of the spaces will be neglected. We believe in a well-rounded design that incorporates all spaces from your kitchen area and refrigeration storage to the bathroom. We make sure that your patrons feel comfortable, relaxed, and pampered from the moment they enter your establishment. We invite you to browse our portfolio and request a quote today!

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